A Refined Expression of Premium Craft – Hakutsuru Sho Une Junmai Daiginjo Sake
Hakutsuru Sho Une Junmai Daiginjo is a graceful and polished sake crafted with exceptional care. Made with Yamada Nishiki rice polished to 50 percent and pure Nada spring water, it reflects the quiet precision and elegance of traditional Japanese brewing.
Tasting Experience
Crystal clear in the glass, this sake offers a gentle bouquet of pear, melon, and soft floral tones. The palate is smooth and balanced with clean rice character, delicate fruit, and a refined sweetness. The finish is long, lightly crisp, and beautifully composed.
Craftsmanship
Brewed in Hyogo Prefecture, this Junmai Daiginjo showcases Japan’s most celebrated sake rice, Yamada Nishiki, milled to half its original size for purity and depth. Cool fermentation and careful handling preserve nuance and produce a silky, harmonious profile worthy of its name, which translates to soaring clouds.
Best Enjoyed
Serve chilled to highlight its delicate aromatics and clean texture. Ideal with sashimi, light seafood, fresh vegetables, and other subtle flavors that complement rather than overpower.
Experience this elegant, polished sake that celebrates quiet luxury on Royal Batch.
