A Spirit Born from Haitian Tradition - Boukman Botanical Rum
Tasting Experience
Boukman Botanical Rum offers a bold and aromatic journey that captures the essence of Haiti’s sugarcane fields and native botanicals. The nose opens with lively aromas of orange peel, cinnamon, and vanilla, balanced by hints of allspice and woody herbs. On the palate, it is dry and complex, with layers of fresh sugarcane, clove, and a touch of bitter almond, creating a richly spiced yet smooth mouthfeel. The finish is long, herbal, and slightly smoky, showcasing the depth of its handcrafted infusion.
Craftsmanship
Named in honor of Dutty Boukman, a leader of the Haitian revolution, this rum is made from fresh sugarcane juice sourced from small local farms in northern and southern Haiti. It follows the Haitian tradition of clairin trempé, where the spirit is infused with a blend of local botanicals including bitter orange peel, cinnamon, allspice, vanilla, and bois bandé. Every bottle represents the dedication of Haitian farmers and distillers working to preserve their craft and culture.
Best Enjoyed
Serve Boukman neat or over ice to explore its natural botanicals, or mix it with tonic for a refreshing twist. It also shines in spirit-forward cocktails like a Haitian Old Fashioned or a spiced Daiquiri.
Experience the botanical richness and proud heritage of Boukman Botanical Rum on Royal Batch.
