A Highland Aged Tequila with Deep Agave Purity – Terralta 5 Year Old Extra Añejo Tequila
Terralta 5 Year Old Extra Añejo Tequila brings together five years of oak maturation with the bright, mineral signature of high-altitude Blue Weber agave. It’s a refined and grounded spirit crafted for agave first, wood second.
Tasting Experience
Color: Warm amber with golden hues.
Nose: Rich caramelized agave, maple, soft vanilla, leather, and a subtle whisper of smoke.
Palate: Velvety and layered — brown sugar, dark honey, orange zest, baking spice, and delicate oak tannins intertwined with highland minerality.
Finish: Long and gently drying — oak butters through, with lingering spice, leather, and that unmistakable agave brightness.
Craftsmanship
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Crafted in the Highlands (Los Altos) region of Jalisco, using 100% Blue Weber agave.
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Agaves are roasted in stone or brick ovens, then crushed with traditional techniques to preserve fiber and depth.
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Fermented in open steel tanks, without adding fibers, allowing for a clean but expressive agave profile.
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Twice distilled in custom copper pot stills.
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Aged for five full years in American white oak barrels (previously used, lightly toasted) to impart richness without overwhelming the agave.
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Matured using deep-well water from the estate, contributing subtle mineral character.
Proof & Specs
ABV: 40% (80 proof)
NOM: 1579
Region: Los Altos, Jalisco, Mexico
Accolades
Praised for delivering a well-aged Extra Añejo that maintains the spirit of agave — balanced, grounded, and elegant.
Best Enjoyed
Serve neat or with a single large ice cube to let the oak and agave shine. It’s also a refined base for a spirit-forward cocktail like an Extra Añejo Old Fashioned, where its warmth and complexity really stand out.
Experience the sophistication, depth, and highland soul of Terralta 5 Year Old Extra Añejo Tequila on Royal Batch — a tequila that celebrates time, terroir, and true agave craftsmanship.
