Bank Note is the perfect mix of the finest malt whiskies (40%) from the Speyside and Highland regions, expertly blended with the purest grain whisky (60%) from Lowland Scotland. Maturation in oak casks ensures a mellow taste at 43% ABV with sweet richness and alluring depth of flavour.

Tasting Notes

Colour: Golden with brilliant clarity.

Nose: Clean, crisp aroma, hints of vanilla.

Palate: Mellow on the taste with sweet richness and depth of flavour.

Finish: Clean on the palate with lingering sweetness.

A distinctive blend of rich white rum and tropical Spice. It has a smooth, well-rounded taste with sweet vanilla character that is lighter and dryer than our original blend. Serve with club soda and a lime wedge and enjoy!

Created in Torino, Cinzano Rosso is the original of Cinzano’s vermouth portfolio. Its amber colour reflects the product’s rich infusion of herbs and spices, while representing its prestige and quality. It is the perfect ingredient for cocktails thanks to its delicate, yet persistent aftertaste and can be served neat or with a splash of soda.

Tasting Notes

Appearance: Amber

Nose: An aromatic mix of vanilla and black cherry, with a hint of creamy caramel

Taste: Smooth, with a subtle hint of initial sweetness, opening to spices and complex bitterness, before a botanical finish of artemisia

Known as the founding father of the modern bourbon industry, Colonel Edmund Haynes Taylor, Jr. was committed to making unparalleled bourbon through his steadfast attention to detail and passion for innovation. His constant drive for perfection revolutionized the industry, with many of his techniques still in use today. This unique bourbon combines barrels from three signature mashbills that matured for eighteen years, including two different rye bourbon mashbills and our wheated bourbon mashbill. The marriage of bourbon mashbills gives this magnificent whiskey a nose of vanilla butter cake, a rich palate of caramel and cinnamon, and long finish of toasted oak, cinnamon, and hint of spearmint. A true testament to Taylor’s pursuit of perfection and his dedication to push the boundaries of making whiskey, this bourbon would have made its namesake proud.