Enjoy Ruffino Prosecco on its own or mix it into a favorite cocktail. It's also delicious served with pizza, fish, shellfish, or white meat dishes. Grapes for Prosecco come from highly desirable vineyards in northeastern Italy. The first stage in making Prosecco follows traditional white wine methods. In the second stage, the Charmat method is used to bring about a secondary fermentation before the wine is bottled under pressure, preserving all of the fresh fruit characteristics of the wine.

Tasting profile: Crisp, clean and delicate with fine bubbles on the palate. Intense flavors of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

Bottle size: 750ml

The impact is intense, complex and fruity. The bouquet initially deliver the intense notes of mature fruit, such as cherries, plums and small black berries that are typical of Sangiovese. Then it fades into hints of spices, mint, sweet tobacco and refined balsamic notes on the finish. The notes typical of Cabernet Sauvignon and Merlot are perfectly integrated with the Sangiovese.

Tasting profile: At the palate it is full-bodied and harmonious and characterized by the finesse of its silky tannins. The taste is exalted by a remarkable pleasantness and freshness and a texture in which each varietal adds its own distinctive trait. The finish is incredibly persistent, with an aftertaste of black berry fruit and cocoa.


Bottle Size: 750ml

The impact is intense. At a first approach notes of cherry, plum and violet appear very powerful; subsequently it denotes strong aromas of tobacco, chocolate, cinnamon and black pepper. On the whole, this wine shows a very complex and powerful nose.

Full-bodied, very powerful in the fruity tastes, with tannins that are elegant and well linked to a good acidity. The final is characterized by pleasant sensations of sweet tobacco. The aftertaste is particularly long and shows powerful notes of plums and more light aromas of clove.

Bottle Size: 750ml