A beautiful dark, amber color with flavor notes of vanilla, plum, dried fruits, and honey that finish with a bite of pepper, our Juan Lobo Tequila Añejo is a perfect blend of luxury and grit.

 

Juan Lobo Tequila is created with 100% blue agave grown by a family of fifth generation agave farmers.

Our Añejo is carefully aged in American Oak barrels for 22 months to deliver the smooth, elegant flavor profile and aroma you come to expect from a luxury spirit.

Our estate-owned agaves are born in rich, red clay soil in the cool climate of the Highlands region of Jalisco, Mexico that provides a sweeter, more floral flavor than the rest.

 

For the agave purest, Juan Lobo Tequila Blanco exhibits a bright flavor that begins with a blend of floral sweetness with a touch of citrus and finishes with a light, peppery note.

 

Juan Lobo Tequila is carefully created with 100% blue agave harvested by fifth generation agave farmers.

Our distillation process occurs in copper pot stills, which deliver the ultimate flavor and aroma you come to expect from a luxury spirit.

Our estate-owned agaves are born in rich, red clay soil in the cool climate of the Highlands region of Jalisco, Mexico that provides a sweeter, more floral flavor than the rest.

 

The golden color of Juan Lobo Tequila Reposado is a result of our aging process in single-use Jack Daniels barrels. You’ll notice a perfectly-balanced flavor of sweet, cooked agave and woody notes from the barrel finished with a round, vanilla taste.

 

Juan Lobo Tequila is carefully created with 100% blue agave harvested by fifth generation agave farmers.

The beautiful amber color and smooth flavor profile of our Reposado is a result of the aging process that occurs over the course of seven months in single use, lightly charred, Jack Daniels barrels.

Our distillation process occurs in copper pot stills, which deliver the ultimate flavor and aroma you come to expect from a luxury spirit.