Slow baked in clay ovens, naturally fermented and double-distilled in stainless steel pot stills, our product presents as a remarkably smooth crystal-clear spirit. Each sip reveals graceful earth tones, followed by crisp sweet citrus, finishing with hints of spice. It is suitable both for sipping or as the foundation for your favorite tequila-based cocktail – however you enjoy it, we think you’ll find it to be the best silver tequila. Click below to buy tequila online or to read more about our silver tequila.

AWARDS

> Sip Awards Double Gold

> 2021 NY International Spirits Competition Silver

> Cigar & Spirit – 2020 Double Gold

> Cigar & Spirit – 2019 Best Silver

> Tequila Mezcal Challenge – 2019 Silver

> San Francisco World Spirits Competition – 2019 Silver

Tasting Notes

> Flavors: Clean, Crisp, Melon, Pear

> NOM: 1455

> ABV: 40%

> Agave Region: Jalisco (Los Altos)

> Fermentation: 100% agave

> Still Type: Stainless Steel

> Crushing: Roller Mill

> Distillation: 2x Distilled

> Cooking: Brick Ovens

> Aging: Not Aged

Slow baked in clay ovens, naturally fermented, and double-distilled in stainless steel pot stills, our finished product then rests for a minimum of 6 months in new American White Oak barrels. This transformation allows the product to obtain its exceptional taste and golden hue through natural processes.

The sweet and subtle ginger notes, followed by a slight oak finish and hints of cinnamon, delightfully awaken your palate. Our reposado tequila is delicious and suitable for sipping or as the foundation for your favorite tequila-based cocktail.

AWARD

2021 Sip Awards Silver

Tasting Notes

> Hints of Vanilla, Slight Oak Finish, Citrus, Blue Agave flavor, Cinnamon, Subtle Ginger Notes

> NOM: 1455

> ABV: 40%

> Agave Region: Jalisco (Los Altos)

> Fermentation: Naturally Fermented 100% Blue Agave

> Still Type: Stainless Steel pot stills

> Crushing: Roller Mill

> Distillation: Double Distilled

> Cooking: Brick Ovens

> Aging: Six Months

Casa Mexico Tequila Anejo is slow baked in clay ovens, naturally fermented and double-distilled in stainless steel pot stills, our finished product then rests for a minimum of 12 months in new American White Oak barrels. This transformation allows the product to obtain its exceptional taste and caramel hue through natural processes, which is why we think it’s one of the best añejo tequilas.

Tequila aficionados appreciate the initial caramel notes and subsequent smooth American oak flavors that are produced by this uniquely nuanced spirit. This expression is best served neat or with a minimal amount of ice. Click below for more information about the best Anejo tequila or buy tequila online.

AWARDS

> 2021 NY International Spirits Competition Silver

> Best Añejo Margarita – 2018 Cigar & Spirit

> Tequila Mezcal Challenge – 2019 Silver

> San Francisco World Spirits Competition Añejo – 2019 Silver

Tasting Notes

> Clean, Nutty, Toasted Agave, Smoked Oat

> NOM: 1455

> ABV: 40%

> Agave Region: Jalisco (Los Altos)

> Fermentation: 100% agave

> Still Type: Stainless Steel

> Crushing: Roller Mill

> Distillation: 2x Distilled

> Cooking: Brick Ovens

> Aging: 1 Year