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Our Blanco tequila is infused with magnesium, calcium, and potassium. It is a simple, clean, and unaged rendition of our favorite profile that was created to amuse a distinguished palate. It's simplicity allows the complexity of bright and crisp agave flavors to speak for themselves. This is your everyday tequila, so give it a shot.
Bottle Size: 750ml
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Blanco Tequila Infused with Espresso and Stevia
The days of high-calorie, excessively sweetened, and completely artificial synthetic milk products are over. Using the base of our exquisite blanco sipping tequila, which has a creamy, almost buttery profile, weve added espresso and organic stevia, to create the perfect profile for a coffee tequila. With a kick of caffeine and no added sugar or calories, we leave you with liquid motivation, the Cafe Fino. The name says it all, Cafe = You know this one / Fino = Fine, Thin, Refined, Delicate.
Espadn Mezcal Infused with Matcha
Combining the wonder of caffeine from one of nature's most incredible sources, and our incredibly smooth espadn mezcal base, we have created the first mezcal infused with matcha. With no added sugars or calories, the Mezcal Matcha is a sensation you dont want to miss the opportunity to savor.
The First Cristalino Mezcal, Tepeztate and Espadn Blend
Using our unique charcoal filtration technology, which gives us the ability to remove the color picked up from the barrel aging process, we have brought the cristalino category to mezcal. The Mezcal Cristalino is a blend of Espadn and the wild Tepeztate strains of agave. We leave you with an aged, yet clear variation, that is incredibly smooth, yet perplexingly complex.
Blanco & Ultra-Aejo Tequila Blend Infused with Electrolytes
Our Joven Cristalino tequila is infused with potassium, magnesium, and calcium. It is a perfect combination of our ultra-smooth blanco and exquisite ultra-aejo tequilas, which is then filtered through carbon to remove the color that was picked up in the barrel aging process, along with some components that result from barrel-aging that can contribute to causing hangovers.
8-Year-Aged Ultra-Aejo Tequila Infused with Electrolytes
They say good things come to those who wait, and they were right. In fact, it takes a minimum of 16 years for our Ultra-Aejo tequila to reach your lips. Our agave is harvested approximately eight years after planting, and is then aged in oak barrels for an additional eight years. It is then infused with calcium, potassium, and magnesium. Meant to impress and reserved for special occasions, our Ultra-Aejo tequila speaks for itself.
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