Our Maître de Chai, Michel Casavecchia, meticulously hand-selects the rarest eaux-de-vie — some of which have rested for years in the cellars of the Chateau de Cognac — to craft the unique blend of D’USSÉ XO Cognac. Aged a minimum of ten years, the eaux-de-vie rest in French oak barrels to ensure the utmost complexity and depth in flavor. D’USSÉ XO Cognac delivers rich notes of ripe blackberry and apricot, layered with hints of dark chocolate and walnut, culminating in an exceptionally balanced finish. D’USSÉ XO is best enjoyed neat but can also be the delicious key ingredient in many premium cocktails.

Naturally aged for at least four and a half years, the bold and full-bodied blend of DUSSE VSOP Cognac is made from a selection of the finest eaux-de-vie, including some that were carefully matured in the cellars of the Cha^teau de Cognac. The result is a uniquely powerful Cognac that begins with bold intensity and finishes pleasantly smooth and balanced.

Natural humidity of the cellars impacts evaporation and maintains the perfect balance of humidity, dryness and temperature, unique aging conditions found only at the Cha^teau de Cognac. Produced using the Charentaise method - slow double-distillation in copper stills.The lees (spent yeast cells) are kept in the wine to add additional depth and character to the eau-de-vie.

Bottle Size: 750ml