A Heritage Wheat Bourbon – Ben Holladay Soft Red Wheat Bottled in Bond Missouri Straight Bourbon Whiskey
Ben Holladay Soft Red Wheat Bottled in Bond Bourbon is a small-batch Missouri expression that highlights the rich, nutty character of soft red winter wheat. Crafted following the Bottled in Bond Act of 1897, this whiskey is distilled and aged under strict regulations, delivering a bold, authentic American bourbon with a robust flavor profile and historic roots.
Tasting Experience
Color: Deep amber with warm golden highlights.
Nose: Aromas of caramel, toasted wheat, honey, and light baking spices with a hint of oak.
Palate: Smooth and full-bodied, with soft wheat sweetness, notes of maple, vanilla, and gentle baking spice.
Finish: Long, dry, and slightly nutty, with lingering hints of honey and oak.
Craftsmanship
Produced from Missouri-grown soft red wheat, corn, and malted barley, this bourbon is distilled and aged in accordance with the Bottled in Bond requirements: aged at least four years, distilled in a single distillery in one season, and bottled at 100 proof. Every batch reflects a commitment to tradition, quality, and transparency in production.
Best Enjoyed
Enjoy neat or with a single ice cube to savor the rich wheat character. It also makes a sophisticated base for classic whiskey cocktails like the Old Fashioned or Manhattan.
Experience the heritage, wheat-forward depth, and Missouri craftsmanship of Ben Holladay Soft Red Wheat Bottled in Bond Bourbon on Royal Batch – a premium choice for bourbon aficionados and collectors.
