Banhez Mezcal Artesanal Destilado con Pechuga de Pavo Mezcal
Banhez Pechuga de Pavo is comprised of 100% Espadín distilled with indigenous seasonal fruits and raw turkey breast placed in a copper still outfitted with a refrescadora. This unique single distillation technique imparts deliciously balanced fruit aromas, while preserving the agave’s roasted flavors. The addition of the turkey, along with being culturally significant, adds a spectacular textural complexity into this special spirit. Versions of “distilados con pechuga” has been consumed across Oaxaca on special occasions for centuries.
AGAVE: ANGUSTIFOLIA
MAESTRO: JUAN OSORIO
ORIGEN: SAN VICENTE COATLAN
ELEVACIÓN: 4,705 FT / 1379 M - 5708 FT/1740 M
FERMENTACIÓN: LEVADERUA NATURAL 6 DIAS
| PRODUCT NAME | Banhez Mezcal Artesanal Destilado con Pechuga de Pavo Mezcal |
| PRODUCT CODE | RBBA1000033133 |
| CATEGORY | Mezcal |
